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Recipes with Water

Sauces Suit Pepper Salt ...

Heat the broth and add the wine, when the sauce is boiling, add the cornstarch which is udrørt in cold water. Add some colour and flavour with salt and pepper.


Mains Minced parsley Salt Wheat flour ...

Cook the vegetables in velsaltet water, about 10 minutes. Tube fat and flour together. Stir in butter bun in the vegetables and stir until it is dissolved. Add the chopped parsley, save a little for garnish. Cook the completion of 5 minutes. Season with


Soups Crème fraiche 38% Salt Peeled tomatoes, canned ...

The meat is cut into small cubes. Melt the margarine in a saucepan and sauté chopped onions and meat. Salt and pepper are added and then ½ liter of water or broth. When the meat is almost tender, potatoes diced, tomatoes and the rest of the water or brot


Mains Pepper Salt Minced parsley ...

Arrow the two onions and cut them into halves or quarters. Brown the meat well on all sides in the butter in a thick-bottomed saucepan. Sprinkle with salt, pepper and paprika. Sauté the onions in a few minutes. Pour the vinegar and water. Let the roast simm


Cakes in form Cinnamon, ground Egg yolk Salt ...

Mix the flour, baking powder, sugar, salt and chop the butter in, add the egg yolk and knead the dough with a little cold water. Pat the dough out with your hands in a small baking pan and put the peeled Apple pulp. Sprinkle brown sugar and cinnamon over


Bread, buns & biscuits Oil Salt Sugar ...

Dissolve the yeast in the lukne water. Add salt, sugar and oil. Pour over oats væden grynene, which is stirred well. Then add the flour to the dough has a firm kosistens, which release the bowl. The dough should not be dry. Let dough raise to double the


Cakes Salt Egg yolk Egg white ...

Flour, baking powder, salt and sugar mix. Fast, cold margarine chop finely and chop in the flour. Egg yolk and milk is stirred together and mix into Dough kneaded well.. Rolled into a sausage, cut into 14 pieces, which rolled to the buns. Put on greased bak


Lunch Pepper Parsley Breadcrumbs ...

Cut a lid of the tomatoes and scrape the contents out. Put tomato innards aside and came the hollowed-out tomatoes in a baking Tin, save tomato doors. > BR > Chop the onions and fry them in oil with parsley, salt and pepper in some minutes. Pour water,