Recipes with Salt

Bjørns roastbeefsandwich

dressing: The loaf is chopped very nicely and mixed with tomato paste, taste with grated pepperroot and gin. The roast beef is cut very thinly. The burger balls are cracked and heated. The balls are put together and servers.

Easy Pizzasnegl

Dissolve yeast in the water after taking oil salt after taking a little flour in the hall after it is good enough When the dough is finished roll the dough squashed and add the tomato paste to the mix and add 2 cloves of garlic with the ham butter after it T

Kalkungryde 05

Spice the chalk with salt and pepper and brown them in hot oil. Put them on a plate and grate the bacon nuts in the same fat. Cut the onions in thin boats and put them on the forehead. Cut the mushrooms in quarters and coincide with the onions for 2 minutes.

Thai Fried Shrimp

The egg is poured into a bowl. Salt, pepper and sugar are whipped with a fork. Then baking soda is added and the mixture is peeled with the fork. Milk is stirred in. Add flour until the dough is thick and creamy. Let it stand and rest while prawns are pilled.

Creamy potato soup

Heat the oil and sauté garlic, zucchini and cauliflower bouquets with stirring for a few minutes. Mix the potatoes and shake for 4-5 minutes. Sprinkle salt and pepper and season with estragong. Pour boullion over, bring it all to boil and simmer the soup until

Seasoned fritters with sesame seeds

Turn on the oven at 225 degrees - 200 degrees at hot air. Wash and scrub the potatoes well. Half them and cut each half into 0.5 - 1 cm slices. Pour the oil into a small bowl. Turn the potatoes into the oil. Add sesame seeds, oregano, salt and pepper to your

Tomato soup - the best

Cut vegetables and onion in rough pieces. Cook them for a few minutes in a large pot. Pour the chopped tomatoes and then the 8 dl. grøntsagsboullion. Let it simmer under the lid for approx. 20 minutes. Take the saucepan off the heat and blend it all. Put

Pancakes 19

1 Mix flour, sugar, salt and milk together in a bowl - whip it! 2. Touch the egg in 3 melt the margarine on the forehead and mix it in the dough. 4. Take your forehead away from the heat and get on. Let it run out to cover the bottom 5. Behind the pancake