Recipes with Oatmeal, finvalsede

Healthy cookies

Margarine is melted and cooled. Everything except egg stirred in. This is stirred in at the end. The consistency should be like oatmeal, it is too thin, add the grits is too thick, add a little water. Put on plate with wax paper, with 2 teaspoons, and bake

Oatmeal balls 02

Butter, oatmeal, sugar, cocoa and coffee put in a bowl and mix well with your hands to the butter is melted and all are among well together. Adjust the consistency with the coffee. Then rolled a lot of small balls of the mass. Tril all the little balls roll

Meatloaf with feta II

The minced meat mixed with eggs, milk, garlic and spices, diced feta is expected eventually in. Then down in a heat-proof platter and formed into a loaf of bread and cover with bacon writes. 1 hour in the oven at 200 degrees c. alm. oven. Sauce: Tomat

The world's best banana cake, great

The fat is melted and stirred well with sugar. Add the eggs one at a time. Mash the bananas and add to the. Add flour, vanilla, salt, soda. After a few minutes of stirring, add the crushed nuts, oatmeal and buttermilk. Stir well, then it's a smooth dough.

Brunch buns with oats

Cook oats in water in 1-2 my grynene., and refrigerate it until it is lukewarm. Udrør the yeast in it. Stir in flour, oil and salt, ymer in. Cover it with plastic film and let it stand for 30 minutes. Tube wheat flour in, and knead the dough until it is

Super delicious oat diamond bullets

Pour the ingredients in a bowl and knead very well together for a Brown mass. Then make some balls that have a size on a 2 Crown in diameter. Roll them in oatmeal or coconut and put them down in the cake tin.

Buns with rolled oats and sunflower seeds

Stir the yeast with salt water and then add the sugar and the oil. now stir the rest of the ingredients in and gradually the dough, there must be pasted is stirred thoroughly. The dough is taken to be to raise the cool in my 10 hours. turn on the oven at 25

Fiber trim bread-Fibertrimbrød

Dissolve yeast in water in a large bowl. Add sour milk and all the other ingredients and knead it thoroughly together it may be slightly sticky. Let dough raise covered in a warm place 60 minutes. Knead the dough well through and shape it into a loaf of bre