Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Mayonnaise

Salads Pepper Green pesto Mayonnaise ...

Pipe maynnaise and pesto together. Add pepper and garlic. Cut the sausage into strips and toast crispy on the forehead. Cut the mushrooms into quarters. Cook the pasta along with plenty of oil in 15-20 min. until it is just tender. Rinse it with cold water and


Buffets Lemon juice Dijon mustard A few whole peppercorns ...

Bring lightly salted water to a boil with a few peppercorns, a few cloves and a snippet of lemon zest. Came the salmon slices in the Pan, still under full burner, and when the water starts to boil again: take the pan off and came a little splash of cold water


Lunch Freshly ground pepper Curry Cress ...

Cut herrings into small pieces. Clean the vegetables and chop them roughly. Cut the eggs in both or slices. Stir the mayonnaise with kefir/ymer, vinegar, mustard and spices. Season about to be more spices in. Put herring, vegetables, herbs and mayonnaise


Dressing Grated horseradish Lemon juice Tomato ketchup ...

Ingredients are stirred together, sherryen is added to the end. Made for cooling. Tips: Suitable for shrimp cocktail, crab and Red shellfish. Tastes a little in the direction of the Thousand Islands, but it is homemade and something fresher in the taste.


Appetizers Lemon both Salad (mix by radichio rosso) Celery leaves ...

Mix the ingredients for the sauce. Style the cool about 1 hour. Rub each serving glass with garlic and favor the salad contained therein. Shrimp, celery, yellow pepper mix and served in individual tubes. Pour sauce over and garnish m celery leaves and po


Salads A couple of cooked carrots A couple of slices of ham or tuna Cooked peas ...

Put Hytteosten, mayonnaise (at will and taste), salt and pepper and chives in a bowl, stir together well ... Cut the carrots, ham in small fine pieces ... the eggs can pinch first one way and then the other way through a æggepræsser ... put it and the peas dow


Salads Watercress Sour cream Mayonnaise ...

Drainage crayfish tails. Stir in mayonnaise and sour cream together in a bowl, grate the peel of appelsinen down in the cream, chop finely and rødløget turn in the cream. Turn the crayfish tails in and season with salt and pepper. Garnish with watercress.


Salads Pepper Salt Lemon juice from here ...

A nice mandagsret that does not require the portentous. Stir the mayonnaise with tabasco, lemon juice, salt and pepper. Boil the potatoes with dill and salt until they are tender. Turn the crayfish tails with fresh salad, garnish with dill and serve with the c