Recipes with Celeriac

Medists with low fat cream potatoes

Place the medisin sauce in plenty of salty water and bring to a boil, take 5-10 minutes in the water. The sausage is cut into pieces approx. 10 cm. And fry on a griddle or greasy frying pan 8-10 minutes. Clean the vegetables. Cut leeks and carrot into th

Celery tzatziki

Celery and garlic tear and mix with the yogurt. Set cold for at least ½ hour

Osso Bucco in the oven

Cut a few cut in the outer tendons in each kødskive, as dents de not. Season the slices with salt and pepper. Chop the onion and garlic. Peel the carrots and celery. Clean the leeks and cut them into slices. Cut the carrots into slices and celery into cubes.

Sautéed vegetables

Peel celery and cut it in July enner. The same must leeks and carrots. Heat a pan and add the oil. Saute the vegetables about 5 mins. There must be a little bite in them. Cruiser with salt and pepper. serve immediately.

Velvety Pumpkin Soup

Vegetables are washed and cut coarsely. Gently fry them lightly in a large saucepan and pour in water to cover. Let it all simmer for about an hour Behind in the meantime græskarret in oven at 200 degrees for about 45 minutes. Share græskarret and tag kernen

Celery fish

Peel a rodselleri. Cut it into appropriate thick slices (approx. a half sentimeter) Turn the slices in beaten egg. Then turn the slices in breadcrumbs. Fry the slices in the abundant fat until golden and spøde Tips: Served with potatoes (fried in oven

Vegetable soup with oats

Clean the leeks and Peel carrots and celery. Cut the leeks into rings, carrots and celery into small cubes. Cook the leeks, carrots and celery as well as oatmeal with water or broth in a saucepan. Add the spinach balls and thyme and let the soup boil for 15 mi

Skins fried chermoula, served on two kinds of celery, poached leek and thyme foam

Leek is cleaned and cut into slices of about 5 mm and is made to the page. Celeriac is cleaned and cut into slices of about 6 mm, after which they set out with a shape and bake in oil. Thyme foam: 2 ½ dl cream whipped into foam and the last 2 ½ dl boiled wi