Recipes with Apples
The apples were peeled off and eroded. Stir margarine soft with sugar and coconut in the mass be put down in the apples,. and like a little on top. Bake approximately 20 minutes at 175 c. served with custard or råcreme.
Half of the apples were peeled, cleaned for flower, stem and cored, cut into smaller pieces and cooked to a thick Moss with a 1/2 Rod vanilla. Taste the bog to with sugar and stir the cooled mash up with sour cream. It can't be too thin. Peel the rest of the a
Grape and Apple juices, possibly with ginger.
Dilute, if desired and drink within 15 min
Stir in beer, eggs salt and lemon together and term the flour in the dough smooth and Pipes. allow to stand 30 min. Peel the apples and remove the core House. Cut the apples into 1 cm thick slices, dip them in the batter and deep fry them 3-4 min. until golden
Cut the apples into very thin slices and cook them with saccharin. Do not use too much saccharin, since it can be bitter. Near the apples are cooked through and looks like pure, skil as white from an egg and whip it to it stiffens. Add cinnamon and mix all the
Fill the cleaned duck with prunes and Apple pulp macerate. Sprinkle, if desired. a little sugar in the fruit, if the apples are very acidic. Set of thighs and wings fixed to the body with skewers and close the well at the bottom, so the filling doesn't fall ou
Get the butcher to crack ribs, so the roast can be closed together and rids the rind. Rub the meat with salt and pepper. Put the soaked prunes and Apple pulp on one half of the meat and sprinkle, if desired. a little sugar on, if the apples are very acidic. Cl
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