Desserts (warm) recipes

Royal soufflé with seasonal berries

Soufflé: The milk is boiled with sugar. Butter and flour are baked together and carefully pour the milk. The baking is removed from the heat and cooled lightly. The egg yolks are added one at a time. Carefully turn the fresh berries together with the berry liq

Babies with cherries

Heat the milk to the fingers, add yeast and stir until it is dissolved. Add one egg at a time as well as sugar, salt and wheat flour. Stir the dough evenly and smoothly. Bring soft grease into the clay and work it into the dough to make it straight. Set it

Cherry with almond leaves

Take the stones out of the cherries and put the berries in a greased ovenproof dish. Sprinkle them with sugar. Finch or mold almonds. Melt the butter and stir it with almonds and sugar. Stir the egg yolks in. Whip the egg whites stiff and fold them in

Grilled fruit

Rinse and nip the fruit and cut the plums in both and strawberries in half. Grease the forms with butter and benefit the fruit in it. Sprinkle the fruit with 1/2 tablespoon of cane sugar over each serving. Stir the quark with vanilla grains and benefit the qua

Grilled pineapple with marinated strawberries

Pineapple: Split along in thick boats. Melt the butter and mix with 4 tbsp. Honey and a thumbsleep slice of ginger, crushed a garlic press. Let it go Fry the meat for ½-1 hour before frying. Grill these about 5-7 min on each side. Strawberry: Cut the stra

Pancakes on the grill with ice cream

Grilled pancakes: Mix flour, sugar, salt and lemon peel. Whip milk for a little time, for a lump-free dough. Whip the eggs in. Add melted butter. Bake them until they are light brown on both sides. serving: Cut the ice in the beams and lay them in the pan

Grilled pineapple with Rom softice

Grilled Pineapple: Share the two-piece pineapple incl. top. Make fun of the anaesthesis, be careful not to cut through. In a pot melt and butter melted. Rome and carnations are added and it is heated easily. Let the anas have the great barbecue lines on direc

Banandesert with softice

Soft ice cream: Ice is made 5-6 hours before serving. The ice cream so that it can be whipped to softice. Whip the cream to the foam. Flip the cream and cream carefully into the ice. The ice is left in the freezer. The softic is removed from the freezer appro