Recipes with Wheat flour

Legless bird with Christmas salad

The birds are fried in oil and seasoned. Sprinkled with flour and add broth and bay leaf. Some gruel is under the lid for approx. 40 min. Birds taken up and boil the sauce smooth. Season with salt and pepper. Laurel is removed before serving. The bacon and roa

Roasted oksehøjrebs fillet with baked potatoes

The fat cut from the meat so it's still pages stuck in one side. Remove the tendons and put the fat back over the meat. Season the meat with salt and pepper and place it on the grate over the saucepan. Brown the meat at 250 degrees C alm. oven for 15 minute

Pan-/beefburgers

The meat is shaped into 8 patties, which reversed in flour with salt and pepper, and Brown in butter and FRY 5 minutes. Put in a pan with chopped onion, letbrunede and the rest is added. Småsteger, covered, 10 minutes and season. It's an easy way to serv

Stuffed beef rolls

Saute the bacon cubes crisp in a thick-bottomed saucepan. Came the chopped onion ig de snittedehvidløgsfed in and let it spin briefly. Advantage of it on the meat and roll together about this. Volume around with cotton yarn. Brown scrolls on all sides in the b

Stuffed Cabbage a la Cinderella

Hollow-out hvidkåls head, how to: slice the top of ca. 3 cm down. Save, for it to be used as a lid. Cut some crosses with a sharp knife and grave otherwise the cabbage out quietly. Optimal is if the "shell" is about 2 cm thick. Pipe a Meatball sausage meat of

Apple Pie (Apple Pie)

Wheat flour, powdered sugar and baking powder mix. Add the margarine and friable dough together so it looks like grated cheese. The milk is added and the dough come together. The dough is made cold for 30 min. The dough rolled thin out and a small buttered ba

English steak (beefsteak)

Rub the steaks with pepper on both sides and let them soak for up to half an hour. Cut the onions into rings and sauté them-they do not brown! Take them off and keep them warm. Close the steaks on both sides over high heat-ca. 200 degrees-lower so the he

Chili verde con carne from mexico

Meat trimmed of fat and cut into tærn. White onion Sauté lightly, then accepted the onion in and finally Brown in Cook and some gruel is an hour or so. So mixed the spices with the flour and Add. Cook until meat begins to unravel. Serve with warm red bea