Recipes with Wheat flour

Chocolate cake with juice

Beat the eggs and sugar, melted margarine and the other ingredients are added. The dough will be honored in the small baking pan (30 x 40 cm). Bake at 175 degrees c. alm. oven for about 40 minutes.

Chokladepandkage

put flour in and then kakopulver and then sigh and then water elle milk clear it together

Small raspberry cakes

All the ingredients for the dough is kneaded together. Rests about 1 hour in a cool place, if necessary. refrigerator. The dough rolled out, and the small lens molds fores. Bake at 225 degrees C in light brown 6-8 minutes. When the cakes are cold, they a

Morning meal

Start with the low vaflerne. Pleat, milk, flour, sugar and eggs in a bowl. Mix it together so there are no lumps in. heat waffle iron, and butter it with oil. Put 1/2 dl. dough on. Let them be thick and golden. Heat so round pieces in the oven, in my 5-10,

Great-grandmother's liver paté

Margarine is melted in a pan, Add flour (turns into a melbolle) then add milk (turns into a thick opbagning) Blubber, liver, herring and onion is run through a boneless meat mincer 4 times. and stir in opbagningen. Salt, pepper and allspice added with eggs and

Ølkage III

Powder sugar and hvidtøllen stir well together. The remaining ingredients are mixed together and poured down in the powder sugar and hvidtøllen, and stir together. The mass poured down in a franskbrøds form or springform, which is lubricated well with marga

Old fashioned Finnish bread

It crumbles the softened butter and the flour and add the sugar. The dough will be pooled and made in the refrigerator overnight. The day after: one takes a small lump and rolls out into a long sausage which is pressed flat. the flat annual sausage swabbed

Quack

The fat is melted and stirred with sugar. Spices and flour are added, and there have to thin water down with milk. The dough is rolled into thin rods, added cool a few hours. Cut as small nuts and bake on a well oiled plate. They are not very good at baking pa