Recipes with Wheat flour
Butter break into pieces in flour and mix with sugar. Soda is mixed in buttermilk and add along with eggs.
Rolling and cutting the dough Angel wings. Klejnerne twisted (a portion of portion may be placed in the freezer for later cooking).
Klejnerne cooke
Mix the chopped onion, garlic and eggs, Add flour, a little milk and spices. Pipes and pipe thoroughly in the forcemeat stuffing is good klisteret, it is too dry, then add a little more milk.
Give the peeled tomatoes and water in a large pot with a rehash of
Stir the meat with havergryn, milk, eggs, pepper and salt. Stir thoroughly to the forcemeat has a suitable consistency.
Boil a pot of water up with a little broth cube.
Form dough balls with a spoon and boil them in water, which must not boil too krafigt
Preheat oven to 190 degrees.
Grease a baking Tin on 20 cm * 20 cm with a little butter and cut as a piece of paper to the system so that it fits exactly into the mould.
Melt chocolate and butter in a glass bowl over a saucepan of boiling water.
Remove it
Cake:
For a springform with wax paper, and butter the tracing paper with butter.
Beat the sugar and eggs frothy, snap off the chocolate into small pieces and melt it over a water bath together with the butter. Let it cool down to hand temperature and stir it
the yeast is mixed into the water, flour and oil are added, the dough and fill with it you would be deployed.
Bake at 225 ° c in 18-20 minutes
Everything is stirred well.
Be tops at the plate floats a little out.
Bake at 200 degrees C for about 7 minutes.
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