Recipes with Water

Rosehip trifle

Came the cleaned, flushed rose hips in a pan with water and the split vanilla pod. Simmer about 20 minutes, to the fruits are completely tender. Add sugar and lemon juice and let it cook for a few mins. SI bed sheet into a clean saucepan and boil it into a

Rose hip drink

Rinse the completely ripe rose hips, crack them and clean them carefully. Chop them and pour them in boiling water. Or the detoxified rosehip findel in a blender with a little water and cook then 5 min. Remove all foam and rub the rosehip and boiling water

Rosehip jam with vanilla

Purification of rose hips: the latest and most lose those ugly part of the recipe cut the stem and flower of rose hip fruits, cut them in half. From here you have two options to clean your rose hips for cores: 1) 's with e.g. the end of a teaspoon 2) Freeze th

Baked brioche with candied rose hips and buttermilk foam

Use preferably a small mixer or electric beater with dough hooks on. Soak yeast in the water and add the salt and sugar. Add the eggs one at a time, in flour and stir the batter smooth came. The butter cut into cubes, it must not be too cold. Stir the butter i

World nenneste buns

Stir the yeast into the water add the salt, honey and the two kinds of flour. Stir well, cover the bowl with plastic film. Raise the 8-12 hours in the refrigerator, set of two spoons, 12 identical blobs on wax paper. Bake at 225 degrees for Golden about 20 min

Råsyltede plums with Rome

Came the washed plums on pure glass. Bring water, sugar, vanilla, lemon slices and Rome to a boil and let it boil for 10 minutes Take the Pan from the heat and add atamon. Pour the brine over the yolks, which made koghede cold. Stir in yolks in 2-3 days

Rose jelly sugar free

The water to the boil, the pure and fine rose petals in and boil for 5 minutes, covered. The smuktfarvede juice filtered from, add citric acid and boil thoroughly. The juice, add the udrørte melatin in cold water and pour in the jelly cups or glasses.

Rose juice sugar free

The water to the boil, the pure and fine rose petals in and boil for 5 minutes, covered. The beautifully colored juice is filtered from, add citric acid and boil thoroughly. The juice is poured in a bottle. Rose juice is used URf.eks. For gel rim, possibly. mi