Recipes with Water

Hokaidosuppe II

Hokaidoen cut and remove the seeds with a spoon. Then a family hokaidoen with Peel and boil in water together with coarsely chopped celery, parsley and onion. When the vegetables are tender blended the soup and season with salt and chili pepper and oregano.

Humus

The chickpeas soaked for 24 hours and boil for approximately 1 hour in new water. The water should be changed a couple of time along the way. Blended with the other ingredients and water until the texture fits. Season to taste. Humus should have a co

Vietnamisk Beef Casserole

Cut scallions and garlic. Saute the onion, garlic and chopped lemon grass in the oil for about 1 min. Add meat and fry it with. Add water, soy sauce, fish sauce, chili and sugar. Let the right bugs, covered, approx. 40 min. to taste. Adornment Court with plent

Grove burger buns

Stir in the yeast and lukewarm water in a bowl. Add salt and oil. Pour half of the flour in the bowl and stir it well. pour a little more flour in little by little. And ældt the dough well. Low 10 buns that are flat, they should be around 1 cm high. set the

Salad dressing with anchovies

Mash anchovy fillets in a mortar or with a fork. Stir in vinegar, water, salt and pepper, and whisk in the oil in eventually. Add chives and season to taste.

Lime and caper dressing

Whisk all the ingredients together and dressing to taste.

Spicy dressing with sherry

Dressing whisked together and resting a bit before it is poured over the salad.

Low calorie vinaigrette-dressing

Mix all the ingredients well.