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Recipes with Water

Mains Cabbage leaves Herbs of your choice Salt ...

Pig de-fat with a sharp knife. Salt and a little water is stirred together into homogenous mass. Pour over cabbage leaves with a little boiling water and cooled immediately. On these leaves added herbs of your choice and then the loin, packed first in cabba


Desserts (warm) Behind about 10 pancakes after own recipe A few sprigs of Basil Strawberry ...

Cane sugar and water boil up add the peppercorns and basil. Let it soak for a minimum of 2 hours. Slice the strawberries into thin slices and lay them flat out on a plate, pour sugar syrup over and add if necessary. a little fresh basil. Tube Quark up wi


Cakes in form Baking soda Oatmeal Butter ...

Low grynene of oats porridge and water. Stir in the butter, so it melts and let cool down a bit before you put the porridge eggs, flour, cocoa, sugar and baking powder in. Cake bake in 180 degrees min at 30-45, depending on the size Tips: Really delicious


Mains Pasta Pepper Salt ...

Sauté meat, baconet and white onions, came the skinned tomatoes, cream and coctails the sausages in the mixture. Then add the salt and pepper, to taste. Tips: Instead of coctails sausages, you can also use URf.eks pebberonier. P.s remember pasta ...


Drinks (cold) Danish water with shower Sliced rhubarb (about 450 g cleaned weight) Rod vanilla ...

They came chopped rhubarb in a pan along with strawberries, sugar, water and a split vanilla pod. Bring to the boil. Let it simmer 10-15 minutes, the fruit is cooked completely out. Put a towel in a sieve over a bowl, and pour fruit mass. Let the juice drip


Sides Oil for deep frying Parsley Water ...

Low in a Bowl a dough of spices, chickpea flour (or chickpeas that have been pulverized in a blender) and water. The consistency should be like a little thick pandekagedej. You can easily increase the Spice amount if you are not afraid of strong food and it is


Mains Lasangeplader Pepper Salt ...

Brown the meat in a saucepan. Add the onion and garlic and Brown it. Add tomatoes and tomato paste and water, bouilionterning and oregano and simmer 20 min. season with salt and pepper. Butter a rectangular dish and place the saw alternately tomato sauce,


Lunch (to go) EVS Melted fat Salt ...

The yeast in a large bowl, break into pieces and stirred into the water. margarine, salt and syrup is added. A total of rugmelet touched in væsknen. Half of wheat flour is added and the dough is stirred well. Add enough flour dough release the bowl. Sprinkle