Recipes with Water

Norwegian Prince cake

All the ingredients thoroughly kneaded together into a uniform mass. The fat must not, however, softened, but have its normal consistency, otherwise the dough too soft and not to further processing. The dough should be divided into 2 equal parts. One part r

Yufka

Got flour and salt in a large bowl. Make a recess in the middle and add water little by little. Knead it into a good batter, as soft as an earlobe is said. Let the dough rest for ½ hour, covered with a damp cloth. After 15 minutes be shared it in 3, of whic

Arnes Rowan berries jams with Cognac and Grand Marnier

1. Rinse and clean the ribbed Rowan berries thoroughly. If you do not approve of so powerful a sour flavor, you can: a. Cover the berries with water, give them a quick rehash and discard the water, or b. put them in the freezer a few hours before boiling the

BAGUETTE a la Alsace ´

Leaven: Yeast friable and is mixed in tepid water 35 degrees C The flour whipped in with fork. Made in kitchen temperature in 24 hours Dough: water lunes to 35 degrees C, add surdejen. Put salt and as much of the flour as the dough can take. The dough is

Trina's Easy Buns

Dissolve the yeast in the water, add the oil and a bit of flour. stir the salt into the dejlen and use the flour to it fits. Brush with milk, coffee, water or eggs. Bake in the oven until golden ...

Krambambuli (red wine-tepunch)

Bring the water to a boil. Came the tea leaves in a large pot and pour the boiling water over the games. Let teen pulling in 5 minutes. Red wine, lemon peel and lemon juice is given a short rehash and then filtered down into the wine teen. On the Pan rim added

Arnes Quince Marmalade with lemon and vanilla

1. Rinse and clean the kvæderne. 2. Come on them in a big pot, so they are only located in a layer. 3. Pour water around 1/3 up on them. 4. Steam them in my 10-20 (For when the shell cracks/separates ad) 5. Arrow or peel them; Save Peal, except flo

Super easy gullerods buns

Stir the yeast in the lukewarm water, out came the grated carrots and the other ingredients and knead into dough release. Set dough balls to the withdrawal during a tea towel about 35 min. then form dough balls (ca 16stk) brush with egg Bake in oven at 20