Recipes with Water

Tresterfleisch (Traben-Trarbac)

The udbankede meat filled with spices and rolled like a roulade (ombindes probably) Added to marinating in wine and schnapps, 3 -4 days. Boil and 2 hours in a covered "FRY" (baking pan, heat-proof platter) by 180 degrees in the oven. cut out and serve

Pancakes with ham stuffing II

Dough: the ingredients are mixed and stirred together and the dough bake for 8 big pancakes. Filling: chop the cabbage, leeks cut into rings, peppers cut into small cubes. Cabbage, leeks and peppers cooked ca. 8 minutes in the water, which is spiked with sa

Rhubarb tart at mazarin bottom

Stir in butter and sugar light and fluffy. Stir in the egg yolks. Add the grated Marzipan, along with the grated potatoes, flour and baking powder. Turn finally the Diocese of whipped egg whites in. Bake in springform ca. 24 cm. in diameter at 175 deg

Christmas Mead

Day 1. starting June md. Henkog 3 dl water with 300 g honey, let it rest until it is lukewarm and getting yeast in. Let stand for the day after. Day 2. Boil the rest of the water with the rest of the honey and si foam from. Let it be lukewarm and came so gæ

Muligathawi

Cut all the vegetables in coarse pieces. Brown them in the bottom of a pot until they have got color. Add the curry powder and let it burn. Add water to the vegetables are covered and let the buldrerkoge to all the vegetables are completely tender. Blend the

Cinnamon brioches

Water lunes, and therein is dissolved yeast, which, however, must not be warmed with, and the other ingredients kneaded in a uniform dough, shaped into a ball and raises to double in size in a warm place, covered. The dough rolled out in ca. 1 cm thickness

Summerbirds mini cream puffs

Marcipanen rolled out (using a little formelis), so it is approx. 5 mm thick, then set out with a liqueur glass or similar. (diameter ca. 35 mm). The small bottoms turned into chocolate and placed on ice. Boil water, sugar, glucose and vanillekorn without a

Sjasket cabbage

You will need a large pot to this right (9-11 litres) Rinse the cabbage well and cut it into bite-sized pieces, Peel the potatoes and cut them into large cubes. set the water to a boil with the broth the dice and place the cabbage in the pot, add the karryen