Recipes with Water

Chocolate nuts with nuts

Mix all the dry ingredients together, after which the margarine is crumbled. Add the quark and water and knead the dough to a smooth amount. Roll the dough to a round sausage with a diameter of approx. 3 cm and cut approx. 50 slices. Lay the slices on th

Mango Chicken

Put the chicken in a little broth. Add chopped onions, red pepper in tern and chopped squash. Add water. Let the dish simmer for approx. 25 minutes. Then add the apple cut into small terns. Smooth the sauce with flour and let the dish boil. Just before serv

Buns with buckwheat (Diabetic)

Boil the building blocks in the water approx. 10 min. Until they have sucked all the water. Dissolve the yeast in the lukewarm water and mix it in the pan when cooled. Add salt, oil and rye flour. Eel wheat flour in a little while and let the dough raise

Soy Marinade

Mix all the ingredients in a saucepan and let them boil until it thickens (about 5 minutes). Pour marinade into a bowl and let it cool. Marinate meat, fish or poultry for a couple of hours in a refrigerator or brush them during cooking. Can also be used to mar

Greek meatloaf

Bring the rice into boiling water with salt and cook the rice according to the instructions on the bag. Stir meat, eggs, milk and spices to a father. Add the cooked lightly chilled rice. Mix finely chopped parsley, crunch garlic and chopped onions and cr

Brunkager Gluten free

The potash is dissolved in the water. Margarine, syrup and sugar are heated to the boil until the boiling point. The dissolved potash is stirred and the mass is allowed to cool. When the pulp is lukewarm, mix the remaining ingredients and stir in. The dough is

Fried mackerel with gooseberry sauce

Nip the stem of the strawberries, bring the berries into a saucepan. Pour so much water that the carriers are just covered. Cook for 5 min. Blend berries and boil water, warm the mixture and taste with sugar. The sauce must still be sour but not sour. Even if

Helleflynder Mexicana

Mix flour, peppers, salt and pepper, pan the fish here and raise it. Chop jalapeño (fresh or pickled) and stir with mayonnaise, creme fraiche and lime juice. Serve the fish with the cold sauce together with rice and salad.