Recipes with Pepper
Grill the bacon in a frying pan. take it to, but let fat be back and add far 1 knob of butter. Put the potatoes in the Pan sprinkle with salt and pepper and let them roast tender. there after they are mixed with roasted bacon cubes and feta cubes.
Tips:
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The meat is mixed with onion, milk, salt, pepper, eggs, flour, pressed garlic, minced peppers into small cubes and minced scallions.
And then fried in oil and liquid margarine.
Start with basting loaves with green pesto. A thin layer of butter on, because the taste can be powerful.
Chop the cherry tomatoes in small pieces and benefit equitably on all the loaves. The same is done with rødløgene. Finish with that sprinkle the revede
Start with making a opbagt sauce: melt approximately 100 g butter into heated pan and then 1 tablespoon flour wheat flour came in. Stir well so that it doesn't burn at or lumps. Pour since ca. 1/2 ltr. easy-or mini milk, a little at a time and then mozarellaen
Peel the potatoes and parsnips core and cut them into smaller pieces. Cook them very tender in unsalted water.
Mash them with shredded us, sour cream, eggs, salt and pepper. Marsh came in four buttered serving molds or a larger form. Sprinkle with bread cru
Meatloaf: FRY bacon (diced) in the Pan, so it is crisp. boiled water and put grønsagsboullionterningen in, stir with a fork until it is dissolved. blendt onions and eggs together. mix all ingredients together (use also the fat from the bacon you've done, it gi
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