Recipes with Pepper

Diablo's American Baked Bread

The meat is mixed and spread on a piece of foil of 20 * 40 cm. Mix the rasp of milk sage celery onion garlic pepper and a little salt. Put the mixture in a stripe down the middle of the meat gently roll the meat over the filling and push the openings at both

Potato Cake 02

Peel the potatoes and cut them into the tern. Step the potatoes in margarine on a medium-sized pan Whip egg, water, salt and pepper into a bowl. Pour the egg mixture on the pan over the potatoes. Turn down the heat and leave. Lay on the forehead wh

Pasta with meat sauce

1. Cut loaf and golden roots in fine tern 2. Season the onions and golden roots and then brown the meat together. 3. Add chopped tomatoes, tomato purée and chicken stock. 4. Add oregano, salt and pepper. 5. Boil for approximately ½ hour. Served

Oven baked pangasius

Lubricate the pieces of oil with a little oil Put the rucola salad in small slices of shredded carrot and 3 slices of tomato Sprinkle with a little salt On top of it, put the pangasius fillet, sprinkled with salt and pepper Upstairs again salad pears carro

Potato Tortilla

Chop the onions, chop the potatoes and peppers into the tern and sprinkle the vegetables on a beech in Becel liquid at medium heat until they are tender, approx. 15 minutes. Whip eggs, salt and pepper together and pour the egg yolk over the potatoes. Behind th

Green mashed potatoes

Cut the peeled potatoes into slices. Divide the broccoli into bouquets and remove the roughest of the stems. Boil the potatoes are tender, without salt. Mashed potatoes and broccoli with a hand mixer and add cream fry a little at a time until the mash has th

Turkey breast on bottom of vegetables

Cut all vegetables (sour potatoes) and sauté a little in a deep pan. Then they are put to the bottom of a refractory dish and the broth is poured over. The turkey breast is browned on all sides and placed on top of the vegetables and placed in the oven for 45

Cardels in dish - the best

Brown the chops on the forehead in a little oil, season with salt and pepper, put the chops in an ovenproof dish. Cut bacon into strips and brown them lightly on the forehead, then put bacon into the dish. Rinse and clean the champions and then cut into