Recipes with Pepper

Potato salad with cottage cheese

Boil the potatoes and let them cool. Once cooled, cut in half / quarter. Pepper and cucumber cut into small pieces and mix with potatoes and cottage cheese. Season with salt and pepper. Finally, sprinkle the garlic on the potato salad. tips: Here yo

Chops in dish with rice

Cut the bacon into small strips and brown it in a saucepan, remove it and put it aside. Brown the chops one moment on each side until they get color and then remove them and put them in a large ovenproof dish, then lay the bacon down over / next to it. Cut

PølsePytIPande

Onion is finely chopped and sweetened in the pan, then add chopped tomatoes, a little milk, sausages, salt and pepper to taste. Served with rice tips: Easy fast and cheap food

Christina's own tomato soup

The onions are switched, the tomatoes and the water are added. All other ingredients EXCEPT THE FLOW AND add the soup to taste. Just before the soup is blended, add the cream, the amount adjusted for how thick you want it. Possibly. Add a little more of the

Fynske Lambfruit

Mix the chopped onion with top (if fresh) and garlic together with the other ingredients, just like alm. meatballs. It's important that everything is touched well, even using a casserole. Then put the dad to the boil for 1/2 hour. Then it is ready for use

Stifado in stegeso

Beef cut into very big tern. Stir in olive oil until it is well brown, season with salt and pepper. Add red wine, to be cooked almost completely, then vinegar and bouillion will last for a few minutes. The mixture is poured into frying pan or refractory dish.

Healthy Greek Dale with Bulgus Salad

DELLER: Pepper, spring onion, and ckille chopped and stirred together with beef, eggs and flour. The garlic is peeled and squeezed in the farmer. The feta is crumbled in the dad (not too fine there may be little chunks). Finally add salt and pepper to taste.

Vegetable bag with bacon

Put the bacon nuts on the forehead, let them cool off. Mash the vegetables and add them, together with the bacon nuts, to the farmer, along with salt and pepper. Stir the dad well through. Share the father in 4 pieces. At approx. 125 g. Per. PCS. Put two b