Recipes with Pepper

Krebs Pie

Quickly collect the dough to the pie, possibly in the food processor. Thoroughly mix a loaf of tart and press the dough. Leave it to rest for 10 minutes. And behind it then at 225 degrees for approx. 12 min. Take the pie and cool it. Shake the sesame seeds

Kangaroo with orange sauce

Heat flour on a pan and add balsamic vinegar, white wine and 1/2 pellet orange and simmer for a while. When the sauce starts to thicken, take it out of the fire and keep it warm. Melt the butter on the forehead and raise the meat. When the meat juice that c

Gingerbread with ginger

Cut the kangaroo fillets into the tern - pour oil, ginger, chopped fresh coriander, dry sherry and raisins over the meat - let it take a couple of hours in the refrigerator and flip over at regular intervals. Bring the meat and brown it in a pot of mushroom

Tunsalat I

The tuna is poured into a sieve and drained. The tuna is poured into a bowl and the sour milk product is added. The peppers are cut into small cubes and placed in the bowl with the corn kernels. The china peel is rinsed and cut very fine. Add the china pot and

Tortilla with filling

Dressing: All ingredients for the dressing are stirred together in a bowl. The dressing is seasoned with salt and pepper. Filling: The honey melon is scratched free of cores. The melon is peeled and the thinly sliced ​​flour is cut into thin slices. The ice

Pirogger with meat filling

The dough: The milk is lunes and the yeast is thrown out. Sugar, salt and oil are stirred in. Rye flour and wheat flour are added. Keep some of the wheat flour back. The dough is well kneaded, covered with a dish and put to a standstill for approx. 30 min.

Spring casserole with hamstring

The spring bulbs are cleansed and cut into slanted pieces of approx. 2 cm. The spring bulbs are easily exchanged in the fat. Broth is added. The cauliflower is divided into small bouquets and come in. Sugar peas and minima are cut into slanted pieces of ap

Fish fillets in herb sauce

The fish fillet is laid in an ovenproof dish. Celery and carrots are roughly torn and the cuts are cut into thin slices. The vegetables are spun in the margarine. White wine or fish broth is poured and the vegetables cook for approx. 5 minutes. The cream i