Recipes with Pepper

Stewed cabbage

Cut the cabbage coarsely and boil it in leachate water for 8-10 minutes. Boil the milk and smoothly with corn starch in a little cold water. Boil the sauce well. Taste with nutmeg, salt and pepper. Turn the cabbage in. Let it simmer for a few minutes with stir

Fried potatoes and stewed cabbage

Frying dishes: Stir the meat cool with salt - preferably 3-4 minutes. Stir the dry ingredients in the meat together with grated onions and eggs. Stir the liquid for a little while and let the dad rest in the refrigerator for at least 1/2 hour. Form the dad to

Cabbage and Beef

Cabbage, cucumber and onions are cut into fine pieces. The beef meat is brown without fat. When the meat is browned, all vegetables must be poured into the pan and approx. ½ - 1 liter of water in. Dish the little simmer until the cabbage is tender.

Chops in tomato

Turn on the oven and adjust to 200 degrees. Onions are peeled and chopped. Mushrooms are cleansed and cut into slices (can be divided into an egg splitter). The pineapple pieces are poured into a sieve for draining. Heat the oil and brown chops on bot

Cutlets in foil

Turn on the oven and adjust to 200 degrees. Lay the chops on each piece of foil and season with salt and pepper. Fold the foil so that the other ingredients can be placed on top of the cutlets without flowing out. Clean the pears and cut them into slices

Oven-cooked chops

The chops are sprinkled with salt and pepper and brown on both sides in oil and butter on a pan. The chops are picked up and placed in a refractory dish. All the ingredients of the gratin are stirred together and distributed over the chops. The chops are grati

Nice fish symphony in fine company

Orangesauce: Cut the 3 oranges in fillets with a sharp knife and squeeze the rest to juice. Boil apples, broth and wine down to approx. 2 dl. Add the butter and boil it thickly. Fish: Cut the tiger prawns and chop the cake into 8 pieces. Mariner Seafood and

Greek mousaka

Arrow and chop onions. Switch them. Bring the meat, add it, add garlic, tomato paste, salt, pepper, sugar and rosemary. Simmer for 5 min. Taste like Peel the potatoes and cut them into thin slices. Spread half of the potato slices at the bottom of a greased