Recipes with Milk

Chocolate cake with frosting in

All the ingredients for the dough is stirred together. Bake in a baking pan approx. 23x33 cm in approx. 15 minutes at 200 degrees c. alm. oven. The glaze is heated through. Lubricated on the cake and bake at 200 degrees c. alm. oven for about 10 mins.

Charlotte cake

All is melted together in a pan The fat is softened and stirred together with sugar. Add the egg yolks one at a time. Bagepulveret sifted together with the flour and all the ingredients are mixed together, pour into a greased and floured baking pan about 30

Blobs (Bread Pancake)

Term the dry ingredients into a bowl. Make a crater in the middle. Beat the egg out, got half of the milk in and stir the dough without lumps. Add the rest of the milk a little at a time, along with oil. The dough should be like a thick pandekagedej. Heat a he

Ham Sandwich (Brunch)

Make the sauce after the recipe on the package. Cleanse the fresh mushrooms and cut them into slices. Cut the ham in squares. Getting both parts in the sauce and let it simmer for 5 minutes. Roof box role from the heat and stir in ½-1 dl. cream in. The sauce m

Brunch-steaks

Make a mashed potato powder, milk and water. Mash the flesh out with a fork. Arrow the onion, chop it fine. Cut the crust of the bread and pick it into very small pieces or chop it in a blender. Mix mashed potatoes, meat, onion, bread crumbs, they whipped and

Bacon-toast

FRY bacon slices until crisp. Let them drain on paper towel. Beat eggs and milk together. Sprinkle with salt and pepper. Put the bread slices in the egg mixture. They should preferably absorb it all. Let the butter melt on the reverse for them. the forehead. F

Morning pancakes

Sift flour and salt into a bowl. Whisk egg and 1 ½ dl. milk in more milk in to Whip. dough has the right pancake consistency. Grease a pan and bake the pancakes surprisingly warm. Keep warm. For the filling chop the onion and the mushrooms finely drawn. Melt t

Helluva scrambled eggs

Let the beans tingle in a saucepan over low heat. Arrow onion and garlic. Chop both fine. Melt the butter in another saucepan. Saute the onions until they are soft, not brown. Whip the eggs with the milk, add the ketchup, mustard, and salt and pepper to taste.