Recipes with Milk

Coco Milk

Pour all ingredients in a shaker (2 PCs fit usually good) it all shake thoroughly for all ice has melted and drink Frother strongly. Tips: Glass: tall glass

Orange ice cream

Peel appelsinen and cut it into fillets and blend the meat with the rest of the juice. Got milk, cream, sugar, vanilla and orange juice in a saucepan warm it up to about 80 degrees. Let it cool down a bit and legere it together with the egg yolks in a bowl.

Small bread buns as soup accessories

100 g. daggammel homemade French bread without crust put in milk for 1 hour. The milk is pressed by the bread, which is then stirred with 1 egg, 3 tablespoons. flour, 20 g. tempered butter, 1 tsp. salt and a nip of grated nutmeg. The dough is shaped and rolled

Small fish balls for soup

If you have a blender or food processor, begin to blend all ingredients except the fish. The fish is cut into strips and add a little at a time while the machine is running. Forcemeat blended until it has the consistency you want. If must be on a meat mincer,

Egg able as soup accessories

Beat the eggs lightly with a fork. Stir in milk, salt, pepper and, if desired. Green in. Be careful not to touch air bubbles into the egg mixture. Butter an oblong shape with fat. Pour the egg mixture through a strainer in the form. Cover with aluminum foil. S

Kalvelever posteg

Chop liver, onion, anchovies, garlic and Apple in the food processor. Whisk the flour into the cold milk and bring to the boil. Melt the butter in the hot jævning. Pipe liver mixture, eggs, salt, pepper and allspice in the mass in molds and Pour. behind it for

Father's rim with vegetables

The meat is stirred to father's with the other ingredients. Forcemeat in a rim shape (approx. 1 litre). The rim is made in a pan with so much water, so it reaches half up on the form. Aluminum foil be laid over the mold and was placed on the pan. Småkoger ca.

Cardamom buns

melt butter and add milk, stir the yeast into the warm wetness and add eggs, orange juice and the rest of the ingredients-flour a little at a time so you can see when it is enough! Cut out in ca 10 pieces and put on wax paper. Bake for about 15 minutes a