Recipes with Milk

Warm pie with cheese and broccoli

Dough: cut the butter into small pieces and crumble it into the flour until it resembles grated cheese. Add water and reassemble the quick dough. Press it out into a greased springform (ca. 22 cm in diameter). Let the batter go ¾ up the form page. Style it cov

Skidende eggs with mustard sauce 02

Boil the eggs for "smiling eggs" (6-7 min). Calculate 1 -2 eggs per person. Melt the butter in a pan, came the flour in with the boiling decoctions and milk. Add salt, pepper + half of mustard and let the sauce Cook through. Season to taste with more mustard.

Chocolate fondue with fruit skewer

Boil milk and whipped up with vanilla and orange peel. Whisk the hot milk chocolate in small pieces. Pour the mixture into a fondue pot, adjust if necessary. with more chocolate after own taste. Put træspiddene in water before using so they don't shatter durin

Spiced buns-Aromatic (Amo ´ s)

Lunes, milk is poured into a dish, dissolve the yeast and therein. Remember, the yeast must not be heated with. Flour and the other ingredients mixed in, and it all kneaded together into a uniform dough, which raises to double in size in a warm place, covered,

Raisin-nut cake

Fat, powdered sugar and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the eggs one at a time, and finally mix the flour and the other ingredients in, and it all touched to a uniform mass. Pour into a gr

Tomatfad

Turn the oven on 200. Wash the potatoes (if they are new) cut them in cubes (not too small). Then they must be cooked. While the potatoes are boiling, cut the tomatoes into slices, then put in a large bowl, and add the tuna with oil, all the spices. Ta a small

Oat bread

Stir the yeast with lukewarm water and sugar in dejfadet. Let it be 8-10 my. Then add water, milk (both tempered), together the beaten egg, oatmeal, salt and most of the flour. Stir the batter well through, came possibly flour or water in so that the dough

Rods with fill

The milk will dissolve the yeast in the dish and herein lunes. Remember, the yeast must not be heated with. Flour and the other ingredients in and the whole gang's kneaded together into a uniform dough, which claim to double size in about 15 minutes. The do