Recipes with Milk

Carrot seeds 02

Grate onions and carrots roughly on a grater. Bring onions and carrots in a bowl together with the farmer. Add salt, pepper, flour and milk and stir well. Add the egg and stir again until the mass is monotonous. The father must be shaped. Is the dad for solid

Madbread 02

Melt the butter in a saucepan and add the milk. Pour the mixture into a bowl and stir the yeast out. The fluid must be lukewarm (25 degrees) when the yeast is removed. Then bring the other ingredients in - save a little wheat flour. Beat the dough and leave it

Tailoring 02

The potatoes are peeled and boiled. The flakes are cooked on the forehead and the excess fat is poured continuously. Cut the onions in the tern and put them together with the flask. When the greasy fried fried and the onions are fried softly sprinkle wit

Spaghetti with meatballs

Meatballs: Eat the meatfare together with flour, milk, salt, pepper (after taste) and curry, making it a "frikadellefars". Form for 3-4 cm buns and put in boiling water. The balls are finished when they float upstairs Tomato sauce: Season onion and garlic

Jennie Laws

Start peeling the potatoes and cut them into ordinary pieces. Put them in a steam cooker and put it for 35-40 minutes or in a pot approx. 45 min or until they are finished. Meanwhile, they take red cabbage and cut them into pieces and put them in the steam

Homemade meatballs / soup bowls

The fathers are stirred as alm. meatball father. Set cold min. 1 hour. A larger pot of plenty of water boils with 2 tablespoons of salt. The fathers are filled with an old-fashioned syringe or a powerful freezer bag, cutting a 1 cm wide corner. The hopper is s

Chocolate muffins, juicy and m. Chocolate pieces

Mix the ingredients together and seal into a bowl. Add eggs, milk and margarine. Stir to the dough is blank and without lumps. The oven is heated to 175 degrees. Dough the dough into 6 large muffin molds (possibly a muffin baking tray). Bake for 15-20 mi

Farseret Ribbensteg

A large knife is stuck through the ribs and a pocket is cut all the way through the meat. The fathers are touched as a regular frikadellefars. Mushrooms are cleansed and cut into the tern and turned into the dad that is filled in the step pocket. (Any excess f