Recipes with Milk

Different seasoned chops

Bank cutlets out. Stir the beignet dough together (also found in the cookbook of all times), add garlic, chilli or any of the spices you prefer in the beignet dough. The chops are salted and pebres and turned into the dough, fry in max. 1/2 dl oil and put on g

Fromage with youghurt

Husblas soaked in water Milk is heated and mixed with sugar and husblas - cool a little and then mix with youghurt Spread into 4 glasses and decorate with a little whipped cream after cooling tips: Pretty delicious and not greasy

Raspberry fromage with cottage cheese

Mix raspberry cottage cheese and sugar Whip cream for foam and mix with raspberries etc Soak the husblas and melt in the warmed milk and mix well with the rest Spread in a portion of glass or large, nice bowl and decorate with whipped cream after cooling

Cauliflower gratin with ham II

Divide the cauliflower into half-sized bouquets. Boil them brightly in salted water, approx. 5 minutes. Then pick it up and drip well. Bake flour and butter thoroughly. Pour milk gradually after stirring. Boil the sauce for a few minutes - until it is even.

Ullas delicious pancakes

Mix flour, salt, sugar and cardamom. Whip milk and eggs together and stir in the flour with a whipping cream. Add oil. Leave the dough to rest for approx. 30 minutes. Heat the pan and add 1/2 teaspoon. Oil on to the first pancake. For the following, it is

Buttermilk buns with rye kernels

Put the baking kernels for 30 minutes, buttermilk, oil, soda, sugar, salt and rye kernels are mixed together, add flour a little at a time until the pulp becomes a dough that does not stick so much. Set for 1 hour, roll the dough to 2 sausages and cut into

Cut the Tiramisu

Layer cake buns or lady fingers are sprinkled with a mixture of milk and cognac Put the cream of cream and sprinkle with cocoa powder and let the cake last for a long time tips: Tastes really good with cognac

Apple cake (baked) w / chocolate coating WITHOUT EGG

Use food processor: Mix sugar and margarine. Then mix flour, vanilla sugar and baking soda. Pour the milk into a thin jet while stirring the dough. Peel the apples and remove the core. Then cut them into smaller pieces and mix them up with the rest of the doug