Recipes with Milk

Spaghetti carbonara with broccoli

Boil spaghetti al dente in salted water, add a little oil. Cut turkey bacon into small tern and shake them golden with low heat. Cut the mushrooms in quarters and shake them in a little oil on the forehead. Add salt and pepper. Brush the broccoli easily with b

Basic dough for bread and buns

Melt the grease, pour the milk and let it get lean. Stir the yeast into the warm liquid and add salt, cardamom, sugar, egg and flour. Slowly dough smooth and smooth and style deb up a slight place for double size about 45 min. Bring the dough to a floured t

Frikadeller 08

Everything is mixed together until it becomes a father, the meatballs are rolled into balls of the desired size.

Super snail

Margarine and milk lunes. The yeast is thrown into it. The flour is melted well. The dough is rolled out to a plate about 25 * 25 cm The filling is stirred together and lubricated. Thread the dough together, cut into cm thick slices, raising about 15 minute

Mother's snail

Margarine and milk lunes. The yeast is thrown into it. The flour is spiced well. The dough is rolled out to 2 plates of about 25 * 25 cm The filling is stirred together and lubricated. The dough is truncated and cut into centimeter slices that raise 15 min

Potato buns II

1. Potatoes peeled, cut into small pieces, boil without salt for approx. 10.min until they are tender 2. pour water from the potatoes and mash with a fork. 3. Bring yeast and milk in a saucepan. Lun it - BEFORE IT DOES NOT BE HOT; IT SHOULD BE LIGHTS - &

Oatmeal Blob Cakes

Boil the water, pour it into a bowl and mix it with the oatmeal. Leave it for approx. 10 min. Add the rind grated from a glue, some juice from it, grated carrot, milk, eggs and spices. Add oil. Finally add flour while stirring until it has a consistency

Red beetroot with licorice, vanilla cream with parsnip

Water, sugar and licorice rod warm up / boil until the sugar is melted. Cooled off. Take the licorice bar when it has given flavor (not too strong, only to be considered). Mix now with beetroot juice. Set in the freezer - stir occasionally. Or save it cool unt