Recipes with Butter

Butter fried potatoes with bacon and feta

Grill the bacon in a frying pan. take it to, but let fat be back and add far 1 knob of butter. Put the potatoes in the Pan sprinkle with salt and pepper and let them roast tender. there after they are mixed with roasted bacon cubes and feta cubes. Tips: Re

Boiled cabbage with hams

Hamburger back out in a small saucepan. Be covered with water. Let the water boil up to the skimmer. Add the spices. Turn down the heat and put a lid on. Boil at low heat for 20 minutes. Take the Pan from the heat and let the meat rest in the water for 3

Rhubarb--cream

Melt the butter in a pan and add rhubarb. Crack vanillestangen and scrape the seeds out. Vanilla pod and seeds came in. Saute rhubarb for a few minutes and then add the sugar. Put the lid on and let rhubarb boil until tender, about 10 min. Remove vanillestange

Rababer with smulderdej

Rhubarb stalks cut into thin slices and mix with sugar, potato flour and vanilla sugar. Pour into a greased casserole dish. The dough together and break into pieces of flour, sugar and softened butter, sprinkled over the rhubarb. Bake in the middle of th

Massis Apple Cake

Grate the apples and put them aside in a bowl. Melt the butter and let it cool slightly. Whip the eggs light and frothy with sugar and add the melted butter. Then pour the egg mixture into a bowl with the flour and mix thoroughly to a firm and supple dough. Ta

Guest Tenderloin in dish m. Curry and pineapple

Fry the bacon and chopped onion together in a large pan, then met in a large heat-proof platter. Clean and cut them into steaks, fillets must as printed easily. Fry the steaks in the fat add if necessary. a little butter and a little Curry, 2-3 min on each

Burning love with Turkey and salad

Peel the potatoes, cut them into pieces and boil them until tender in unsalted water, approx. 20 min. drain and whip or mash the potatoes with butter and a little milk. Chop the spinach finely and stir it in. Season to taste with salt and pepper and keep warm

Swedish semlor (Shrove buns)

Crumble the yeast into the dish with a little of the milk. Melt the butter in a pan, add the rest of the milk and let the mixture cool slightly before gærblandingen is stirred in. Mix almond flour, sugar, cardamom and flour. Add meælkeblandingen together wi