Recipes with Butter

AHA! Fast and delicious cinnamon rolls

Make a batter of milk, yeast, flour and maybe oil. Then let dough raise in 5-7 minutes. Lay it out on the table, and roll it out for pizza-form. Cut the dough into strips. Mix sugar, cinnamon and butter to a nice mix and butter it off in strips. Behind them in

Carbonada à la criolla (veal or beef stew)

1 kg. Beef or veal cut into cubes on a few cm., Brown lightly in butter and sprinkled with a little flour. 2 onions, chop finely, 3 green pepper holsters and 6 peeled tomatoes too, the whole roasted in oil, one starts with the onions and pepper and one come

Pastelito de mil hojas (thousand leaf cakes)

Dough: Smulder flour, butter and salt in a bowl and add lemon juice and egg yolks. Came the cold water in a little at a time and knead the dough together until it is uniform and smooth. Put a dishtowel over the dough and let it rest for ½ hour in a cold place.

Empanadas de horno (Horn with kødfyld)

Kødfyldet: heat the oil in a frying pan and gently fry the onions up therein until they are transparent but not brown. Came the meat that is cut into cubes of approximately ½ cm's size, and Brown it on all sides. Got a little water, raisins, chili pepper, papr

Carbonada criolla (Baked pumpkins stuffed with meat and peaches)

Roughing græskarret good exterior. Cut a lid in the end where the stem sits. Foundry core and the filamentary fiber scrape out with a spoon, both of the lid and græskarret. Brush the inside with soft butter and sprinkle some græskarret with sugar into it, s

Pastel de cambraye (Sweet spicy kødpie with peaches and meringue

Dough: Mix flour, sugar and butter and smulder it with your fingers. Knead in the egg yolks one at a time along with the wine and form the dough into a ball. Wrap it in foil and place it to cool in the refrigerator a half hour or so. Stuffing: mix the raisi

Humitas (corn puree with green pepper and cheese)

Scrape the corn of the flasks with a small sharp knife. Got them and milk in a blender and purer them. add additional eggs, paprika, salt and pepper and blend until everything is mixed. Maize can also be painted through a vegetable mill or kødmaskine and th

Løgmarmelade 04

Arrow the onions and cut them into slices. Saute them in butter on a low heat for the skvatter together. Com vinegar, sugar and finely chopped lovage leaves by. Screw all the way down and let the onions simmer to melt together into a fine, Golden løgmarmelade.