Mains recipes
Turn on the oven at 200 degrees.
Pizza dough: make dough, use eg. a ½ serving of this recipe: http://www.dk-kogebogen.dk/opskrifter/visopskrift.php?id=14718
-or a packet of corn flour pizza dough.
When the dough is ready rolled out similar to the size o
Brown beef tenderloin on all sides in a pan. season with salt and pepper. The loin is taken by and put in a smurgt baking dish. Cut the mushrooms into the appropriate size and put them at the roast, add cream. Advantage gorgonzolaen around the roast and on mus
Buns: make small buns out of the meat, onions, oatmeal, potato flour and a little alm. flour and cook them in my 5-10.
Rice: Boil the rice in 10-12 Sauce: saute the curry powder min. in the margarine and add the cooking water from the meat. Whisk in the flo
Cut the kyllingfilén in passports pieces, Mushrooms peberfrugtene sliced and cut into strips. Put some smørrestof on the frying pan, fry the chicken crispy, add the mushrooms and let the small fry to the mushrooms is ready, add the peberfrugten and then let si
Start with chopping/blending onion and celery. mix it with pork, egg, salt/pepper and bacon which is cut into thin strips. Add the milk or cream, stirring until you have a firm mixture. Style forcemeat cold for an hour about Form small balls of stuffing with a
Peel the potatoes and carrots. the potatoes cut into thin boats and the carrots in writing. Remove ratchet drive Fri garlic and onions cut into smaller pieces, peberfrugten cleaned and chop. It's all met up in a bowl along with the oil and spices and mix, in t
Stir the yeast into warm water. Salt mixed into the Dough kneaded Flour mixed in.., after which it splits into 2 and added to raising in 45 min (very important).
When the dough has raised the kneaded it a bit and then rolled out to fit a baking sheet. The d
Chopped Sun-dried tomatoes blended together with pressed garlic. Mushrooms chopped and added. It all blended together with feta cheese.
pork tenderloin is cleaned. The cut half way through. Filling immerse the tenderloin and bacon added upstairs.
FRY at
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