Mains recipes

Soft herring with wild garlic and ground

Herring: season the herrings with salt and pepper. Tubes so yogurt, ramson, lemon, mustard together and got it on four of the fillets. Put the remaining fillets and turn them in rye flour. Rose now herrings in melted butter a few minutes on both sides and styl

Chicken in Hot Chili sauce

Came the chicken in a large pot and cover with boiling water. Com lemon juice and salt and let it simmer for 10 minutes. Remove chicken pieces and keep væden. Melt the butter in another large pan and sauté the onions in it for about 10 minutes. Com 2 dl. of væ

Chicken legs with fries and oven-baked vegetables

Slice the chicken thigh bone over and squeeze the flesh down, so the leg will be free. Style chicken thighs in a baking pan with baking paper and roast them at 200 degrees for 25 min. Peel the potatoes and cut them into sticks about 1 x 6 cm. Rinse and dry the

Sultaenes chicken legs with hunus & tomato salsa

Put the chickpeas to soak overnight, ksser water & cook them until tender in salted water for approximately 30 min. Spice kyllingelåerne & wrap them in bacon. Grill them 45 min indirectly in a charcoal grill or in the oven. Blend chickpeas, organo, chi

Karrykål III

Cut the cabbage into thin slices. Peel the carrots and cut them into slices. Do the same thing with the potatoes. Melt the margarine in a saucepan. Add the curry powder, let it shower up and Brown forcemeat/flesh therein. Put the cabbage in a bit of a time

Norwegian sausage casserole

Peel and chop the onions, slice the sausages into pieces approx. 2 cm. melt the margarine in a saucepan and add the onion and sausages let this Cook for 2-5 minutes stirring constantly so it doesn't burn fast. Add the tomato pureen advantage this evenly whi

Easy and cheap pasta

boil the pasta so that it is fit after your own taste. baconet fried in the Pan so it is brittle. cut the porrene in writing. When the pasta is done, invert the bacon, leek and cheese in ... then it's severet ... Tips: If you want more flavor, try cheasy g

Roast beef with Hazel back-potatoes

Turn on the oven and set it at 200 ºc. Peel and wash the potatoes. Wipe them well. Put each potato in a ladle and cut them in part through into thin slices. Put them in a well-oiled baking dish. Brush the potatoes with oil. Sprinkle salt and possibly. papri