Cookies recipes

Vanilliekranse 02

Chop the fat into the flour with your fingers. Chop the almonds and add along with the other parts and knead the dough lightly together. Put the dough cold approx 1 hour. Let the batter go through kødmaskinen fitted with grooved cake plates. Cut the pastry

Florentinere 02

First, drain the berries, sukat and pommerans for wetness. Frukten chopped together with the almonds, mix in the flour with the sugar and chopped butter. Kneaded together and shaped into a thick sausage, there should be a cold-like for several days. Cut into t

Cookies

Mix all the ingredients in the order, and butter it out on a baking pan. Bake in the oven at 175 degrees for about 15 minutes. Tips: They act soft when the time is up, but they should just be taken out so they become as they should. :)

Coconut Doughnut IIII

Flour and fat and break into pieces together. Sugar and coconut flakes in and dough kneaded lightly with half the eggs together beaten eggs. It is run through kødhakke's cake is shaped to pester a doughnut. -Crane late can also rolled in the hand if you do no

Havreflarn

Margarine is melted and all ingredients are mixed together. Take the next 2 spoons. Dough sitting with good distance in small "blobs" on the baking plate. The cakes Bake at 180 degrees for 5-10 min.

Chocolate cookies 02

Whip butter, oatmeal and brown sugar to a creamy mass. Stir in the egg mass. Sift flour and baking powder in the mass and flip it forsigtitgt in along with the rest of the ingredients. Form small balls and place them on a baking sheet with wax paper and press

Egg biscuits (sønderjysk)

The eggs are hard boiled, peeled and egg yolks and break into pieces. Sugar and butter is stirred white and added the crumbled egg yolks and flour. The dough is resting in cool about 30 minutes before it rolled out with a rolling pin. Pasties set out with a gl

Yellow maregns cakes

Mix the egg yolks and water. The other ingredients are added. Whisk the mass airy. To use two teaspoons for help. The dough is put on a plademed paper. Then sprinkle almonds. The cakes will flow out. Why not make the cakes very large. They Bake at 150 degrees