Cakes in form recipes

Marzipan pie with strawberries

Butter a springform (24 cm) in depth. Whip eggs and sugar into a thick cream. Turn gently flour mixed with baking soda in it. Turn the marcipanen in the batter along with orange peel. Pour the batter into the mold. Behind the bottom approx. 30 minutes at 17

Fantasy cake

mix all the ingredients together in a bowl and stir, and bake it in the oven for about 25 mins.

Carrot cake with oil

Mix all the dry (sugar, flour, etc.). Add the eggs, oil, carrots and nuts (sunflower seeds). Bake at 175 degrees for 1 hour. The cake is also good for a week! Tips: Sunflower seeds and nuts can also be mixed with an excellent result! Dobbelportion co

Chocolate cake 03

mix all ingredients together and bake the cake in the oven for 1 hour at 200 degrees

Coconut cake

heat the butter until it is lukewarm and heel it in a bowl, add as the rest of the ingredients and mix together. heel dough in a baking pan and bake it in the oven for about 1 hour at 200 degrees

Sponge cake with rum (sønderjysk)

Stir in sugar and butter white, add eggs one at a time. Rum is poured in during the thorough stirring, and then mix with the flour and add bagepulveret. Bake in a well-oiled form and onto evt. with a little rum when the cake is taken out of the oven. Bake a

Originally (the you know enough) cake from 1984

Beat the sugar and eggs into a well. Flour, vanilla, cocoa and baking soda, mix well, and pour in the batter alternately with the milk. Finally, stir the melted and cooled butter in part. Bake in a (ca. 28 x 41 cm) baking pan with wax paper in, at 190 degre

Hatting Dream

Eggs whipped with sugar until it is almost white. Rusks are crushed and mixed into the Filling in a greased tærtefad. and bake in 30-35 minutes at 180 degrees. Serve warm with whipped cream or Crem Fraiche.