Cakes in form recipes

Pots chocolate cake.

Among all ing. To the dough together, but remember that the eggs must be mixed in one by one. Preheat the oven to 175 ° C. Lubricate two circular molds. Baked for 30 min. -Clean off and benefit the cream inside and out, if that is what you want. tip

Chocolate muffins 05

Eggs, sugar and vanilla are whipped. Mix, baking powder and cocoa sift and stir carefully. Then add milk and margarine and chopped chocolate. Baked at 200 * for approx. 16 min.

Lahnen's muffins

Heat the oven up to 180 degrees. Melt chocolate (200 g.) And butter together. Cool it a little. Mix flour, baking soda and salt in a bowl. Whip egg, sugar, vanilla grains (and any coffee) into an airy eggshell with an electric hand-knife in another bo

Choko muffins

Heat the oven up to 180 degrees. Melt chocolate (200 g.) And butter together. Cool it a little. Mix flour, baking soda and salt in a bowl. Whip egg, sugar, vanilla grains (and any coffee) into an airy eggshell with an electric hand-knife in another bo

Chocolate cake with fruits

Butter a round bake mold of 20 cm in diameter and coat it with baking paper. Softens butter and sugar in a bowl. Sift flour, cocoa and "mixed spice" into a bowl. Add eggs and whip to a smooth mixture. Save 25g of chopped nuts, 40g of chopped chocolate and hal

Coconut cake with fruit in cinnamon

Peel the fruit and cut it into cubes. Turn on the oven on 175 gr. Melt the margarine over the heat and cool off. Stir eggs and flour together. Add flour, baking soda and coconut flour with stirring. Add the margarine in a thin jet with stirring. Pour the

Cat's blueberry muffins

1. Heat the oven up to 230 degrees. 2. In a bowl, stir in the butter until it is creamy. Add the sugar and stir until it is airy. 3. Put the eggs in one at a time. 4. Add vanilla sugar, baking soda, honey & amp; salt. 5. Add 2 dl. Flour and half of the mil

Biscuit cake without egg

Melt the chocolate, whipped cream & amp; butter. If you have chosen to add hazelnuts, add them to the chocolate mix. Dress a spring form with baking paper and put a thin layer of chocolate mixture at the bottom. Then add a layer of biscuits and chocolate blend