Tahinsalat

Ingredients for Tahinsalat

Instructions for Tahinsalat

To prepare the Tahinsalat recipe, please follow these instructions:

Cook the pasta following the instructions on the bag. Pour it in a sieve and rinse it with cold water. Clean the celery and cut it into thin slices. Crack peberfrugten, remove the cores and cut into narrow strips. Mix vegetables and prepared pasta in a bowl. Stir in yogurt, tahin, pressed garlic and water together. Season with salt and pepper. Got half of the sliced spring onions in the sauce and pour it over the salad just before serving. Garnish with the rest of the sliced scallions.

Tips:
Tahin is sesame paste bought from glass. 2 tbsp. sesame seeds or 2 tsp. sesame oil can possibly. be used instead of.