Healthy muffins
Cakes in form
Cook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for Healthy muffins
0.5 | tsp | Salt |
1 | tsp | Vanilla |
100 | g | Grahams |
150 | g | Wheat flour |
2 | Eggs | |
2 | tsp | Cinnamon |
3 | tsp | Baking soda |
3 | tbsp | Oil |
4 | ml | Milk |
700 | g | Fruit and vegetables-(URf.eks. 300 g grated Apple, 200 g 200 g grated carrots, raisins/chopped nuts) |
90 | g | Sugar |
Instructions for Healthy muffins
To prepare the Healthy muffins recipe, please follow these instructions:
The dry ingredients are mixed together.
The "wet ingredients" are mixed together.
Both mixtures mix well into a bowl. If desired, add more wheat flour if the dough is too liquid.
Put the dough into muffin mold and bag for 20 min at 180 degrees
Tip. Use 300 g of apple, 200 g carrots, 100g hazelnuts and 100g 70% chocolate.
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