Recipes with Wheat flour
Melt the butter and add milk. Put it in a stirring bowl and stir the yeast out. Mix other ingredients in (hold a little of the flour back). Put the dough together until it is smooth and smooth. Set it up for a slight spot about 45 minutes .
Put the dough on
Peel the carrots and cut them in about 5 cm long slanted slices. Cut the meat into large cubes.
Bring the meat in a saucepan and pour so much cold water that it just covers. Boil and remove the foam. Add salt and allow the dish to boil covered for 45-50 min
Peel the carrots and cut them in about 5 cm long slanted slices. Cut the meat into large cubes. Put them in a spacious bowl of carrots, onion, lemon peel and white wine. Season with salt and pepper.
Pour the water by and microwave the dish covered for about
Stir 500 g. Chopped lamb with 1 egg, 1 tbsp. Flour, 1 dl. Milk, salt and pepper. Blend 80-100 g. Pimento-filled olives with 2 cloves of garlic and mix in the meat. Let the dad rest for a couple of hours in the fridge before it is fried as medium fry dishes. Sp
Sprinkle the slices with salt, pepper and paprika and grease with cream cheese. Put the ham on top and sprinkle with mustard and sprinkle with parsley and rosemary. The meat is rolled together and the ends are tied with meatballs.
Brown the rolls in butter
The potatoes are boiled tenderly and kept cold. Cut into slices when cold.
The Schnitzlerne beans are flat with the palm of the hand and paned in flour, egg whipped egg and rasp. Step about 3-4 minutes by low heat on both sides, depending on thickness. Seas
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