Recipes with Wheat flour
Light brown quickly and swallow. The noodles are lighted in the oven at 75 ° and only for a few minutes until you can easily rub the brown shells away and then chop the nuts. Stir the butter with the sugar and stir the nuts, vanilla sugar, flour and deer sugar
Mix wheat flour, baking soda, salt, dough, oatmeal, nuts, chocolate and vanilla sugar in a bowl. Add oil and water. Stir all together for a dough. Put the dough on top of a greased plate with about 5 cm space. The cakes flow out during baking. Behind 175 degre
To the dough, chop the butter into flour, baking soda and sugar. The beer, which adds extra fine flavor, is added and the dough is kneaded together and kept cold. Shared and each part rolled out to a plate of approx. ½ cm thick. Cut off with a round shape and
Mix flour, flour flour and deer salmon salt in a bowl and crumble the butter. Add eggs and whole hazelnuts and knead the dough together. It's easiest to knead it together on the kitchen table. Dress a breadcrumb of approx. 10x25 cm (it measures about 1½ liter)
Chop wheat flour, sugar and fat together in a dish. Add the egg. Lightly dough the dough. Leave the dough to rest for about 30 minutes. In a cold place.
Roll the dough to a 2-3 mm thick plate. Stick out the figures with different shape shapes.
Brush with
Use unalloyed pig fat as well as the seeds from a whole bar of vanilla. Mix all the ingredients together in a bowl and knead the dough well together. Roll the dough into small balls and put them on a greased plate at suitable intervals and then baking the cake
Pour flour and baking soda together, solid, cold butter chopped in. Coconut flour mixed in. Egg white and sugar stir together and knead in the flour. Put the dough cold until it is firm.
It is rolled out to 2 mm. Thickness, cut with the slots in 6 cm wide s
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