Recipes with Salt
6-grain mix, margarine and water mix and pull approx. ½ hour. After half an hour and after making sure the mixture is hand warm, mix the yeast. Leave the mixture to stand for approx. 10 min. Before mixing the other ingredients. The dough is kneaded until it is
The yeast is piped into the water. The other ingredients are added. The dough is kneaded until it is smooth and set to double size raising. Beat the dough and shape it to buns. Repeat 20-30 minutes, brush and bake approx. 20 min. At 200 degrees.
Cook bacon and turkey in a saucepan. Add the rest of the ingredients and simmer for approx. 45 minutes.
Eat with rice or fresh tomato pasta. possibly. Slightly grated cheese on.
Pork liver, spank, ham and onion chopped 1 - 2 times.
The pulp is stirred with a little salt. Pepper, fried ginger, flour, egg and coffee cream are added. Stir it all together well and put the mass into shape.
Bake 1 hour at 160 - 170 degrees C. alm. ove
Bring water with salt to boil. Bring the bouquets and boil them for 3 min. Take the bouquets and cook the spaghetti al dente together in water. Decorate bouquets and spaghetti on hot plates. Heat the oil and shake the breadcrumbs golden. Sprinkle them over the
The potatoes are peeled and cut into thin slices. Onions and spring onion cut into thin slices. Peeled fruit cut into large tern of mushrooms is cleaned and cut into quarters. Tomatoes cut into quarters or half Butter at the bottom of the foil trays. Then pota
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328