Recipes with Salt

Mother's good fish cellar

Stir it all together and step on the forehead 10 minutes on each side.

Good meatballs

Stir it all together and step 10 min on each side of a pan.

Good pornstar

Spread the dough together and let it rest for an hour. Roll out the dough and cover a pie shape, approx. 20 cm in diameter. Cut the purged pears into strips, pre-cook them in salted water for a couple of minutes. Drip off and cool slightly before placing th

Fantastic late hair

The meat is thoroughly stirred with rasp, egg, cream, salt and pepper to a fairly stiff father. Form as a thick sausage in a greased refractory dish / frying pan. Lay the bacon on top of one layer to cover it. Place the dish in a hot oven (250 gr.) For appr

Lamb casserole with mushroom and laurel

Cut the onions and garlic and season them in the oil. Cut the lamb into small fine tern (1x1 cm) and brown it with the onions. Add laurel leaves, curry, raisins and salt and pepper to taste. When the meat is browned add water and the right simmer at low heat f

Noodle with vegetables in dish

Turn on hot air 200 degrees. Cut the pears and chop the onions. Then take the 10dl water up the platter in a dish where you also stuff the finely chopped onions and peas. Cut the chicken fillets into small terns as you marinate with salt, pepper and peppers fo

Bardu-lasagna

Meat sauce: Season the chopped onion golden in butter / margarine add the chopped meat and season with add the spices broth and tomato paste and let it spin for approx. 10 min. Bechamelsauce: melt butter / magarine into a pan stir the flour in and then add th

Wildgullaschsuppe with bacon

1. Cut the vegetables in the tern and chop the chop. 2. Cut the meat into 1 x 1 cm tern. 3. Bring the bacon, chopped onion and crushed garlic in a little butter with high heat without burning. 4. Vegetables, meat and peppers are added and exchanged for appr