Recipes with Salt

Poppy wreath

The margarine is melted, the milk is added. The yeast is thrown into it. The other ingredients are added and the dough is well kneaded. Set for tilting a tight spot approx. 30 min. The dough is thrown down and shaped into a round wreath. The wreath is cut i

Nobisbrød

The yeast is stirred in the water. The other ingredients are added and the dough is well kneaded. Set for tilting a tight spot approx. 2 hours The dough is knocked down and peeled to a sausage, approx. 50 cm. Shaped into a ring that is scratched across and lai

Chicken lasagna

Onion, meat and curry browned Add tomatoes, greek yogurt, salt, pepper and oregano and boil for approx. 15 min. Taste of (may be strong - but beware!) Put the lasagne in a small tall dish to make more layers. Make the teams as follows: Sleep, spinach, plates a

Lemon marinated salmon

The salmon is cut into slices, layered in a flat dish. Freshly squeezed pepper is sprinkled on each layer. Finally pour the juice of lemons and orange over. The juice must cover the salmon. Set cold for 2 days. You can clearly see when the dish is finished,

Lemon marinated salmon with horseradish cream

Cut the salmon into thin slices and put them on a dish. Mix the marinade and pour it over. Let the salmon cool for 1-2 hours. Pour marinade from the fish and indicate it portionwise. Taste 1 dl Cream fraiche to with fried horseradish and serve it together w

Creamy pepper soup

Pepper and onion cut into cubes. The potatoes are torn on the rough side of the roast iron. Vegetables and broth are placed in a pan and boil approx. 30 minutes until the peppers are very tender. Soups are purified in a blender of electricity. like. And com

Pebersuppe 02

The potatoes are peeled and cut into small cubes. The lid is cut into cubes and swirled in the margarine. The pepper is cut into strips and added. The tomatoes are scalded, flaked and cut into quarters and added. The potatoes are added and the broth is pour

Red pepper soup

The peppers and the red chili are grilled or burned with gas flame on all sides until the skin is burned. Flip them often. Remove from the oven and cover with silver foil for about 10 minutes. Then the skin fades off the peppers. The cores are also removed. Th