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Recipes with Salt

Dressing Lemon juice A little paprika Pepper ...

All ingredients are whipped together and drained in my refrigerator for 2 hours tips: This dressing is also good for example: burger with cheese and ham and salad.


Cakes in form Breadcrumbs Butter or margarine Salt ...

Stir fat, sugar and salt airy. Melt the chocolate in a water bath. Stir 1 tbsp. Chocolate in the mixture at a time. Divide the eggs and stir an egg yolk at a time. Mix flour and ground almonds and stir in the chocolate dough. Whip the egg whites stiff and


Bread, buns & biscuits Carnation Ground ginger Hvidtøl ...

Pour one ½ l of white flour into a bowl, crumble the yeast and stir until it is completely dissolved. Melt fat in a saucepan, add the syrup and the rest of the whitening roll. Let it get wet. Pour the mixture into the bowl and add salt, ginger, cloves, pomeran


Bread, buns & biscuits Butter or margarine Syrup Hot water ...

Pour rye or wheat grains, rye flour and water into a pan. Leave it to stand for 12 hours so that the grain becomes soft. Boil it with stirring and simmer for 5 minutes. Pour it into a bowl and allow it to cool to the fingertips. Stir out the yeast with a li


Bread, buns & biscuits Yogurt Salt Raisins ...

Chop the apricots. Crumble the yeast in a bowl. Heat the water to the fingers and pour it over the yeast. Stir around until the yeast is dissolved. Add porridge, rye flour, wheat flour, raisins and salt and mix well. Eat the dough on a flour plate, approx. 5 m


Bread, buns & biscuits Flax seed Wheat bran Crushed wheat ...

Mix lukewarm water, crushed wheat, crushed rye, salt, bowl, blackcurrant jam, raisins, flaxseed and wheat bran in a bowl. Cover with a cloth and let it stand overnight. Mix the dried yeast with wheat flour. Heat the water to 50 degrees and pour it while stirri


Bread, buns & biscuits Olive oil Honey Salt ...

Dough: Honey and salt come into the water and the yeast is piped out. The flour is added and the dough is well kneaded. Set cover for raising 1½ hours. Then the dough is formed into a slightly elongated bread approx. 1 to 1½ cm high. It is laid on the baking s


Salads Freshly ground pepper Salt Lemon juice thereof ...

Take some whole noodles from To decorate: Chop the rest roughly. Peel the apples, remove the core and tear them roughly. Tear the celery tops roughly. Save any. Tops for decoration. Mix the ingredients with lemon juice. Whip the cream, add mayonnaise and seaso