Recipes with Garlic

Ham and vegetable buckets

The meat cut into very thin strips is turned into flour. Cut the onions and mushrooms into slices. Brown the meat in fat and add onions and mushrooms. Step approx. 3 minutes. Press white on the forehead. Add broth and soya. Boil approx. 15 minutes. Se

Noodleschnitzler with oven vegetables

Cut the carrots into thick spells, leaf celery for approx. 4 cm long pieces and parsley in beams. Cut the garlic cloves into slices. Half the shallots. Bring vegetables, thyme, salt and pepper into an ovenproof dish and mix well with the melted butter. Put alo

Vietnamese barbecue slice with peanut sauce

Cut the schnitzels into pieces of 2 x 2 cm and spread them on 6 small wooden spoons placed in a small frying pan or oven-proof dish. Chop the garlic and lemongrass fine and stir it with lemon juice, salt and pepper. Pour it over the meat and refrigerate it.

Skinkeschnitzler provencale

Turn on the oven at 180 degrees. Cut squash, eggplant and tomatoes into ½-1 cm thick slices. Season the slices with salt and pepper and place them in a large refractory dish. Cut garlic into thin slices and put them down between the vegetables in the dish.

Skinkzchnitzler with tomato-cucumber sauce

Bring tomatoes in quarters, peeled cucumber in coarse pieces, onions, garlic and ketchup in a fastbreaker or food processor. Chop it a little rough. Season with salt and pepper and possibly. Chili if the salsa is desired strong. Boil the pasta. Boil spri

Skinkzchnitzler with pasta and basil cream

Dup schnitzlerne dry with kitchen roll and spice with pepper. Let the butter become golden on a forehead with high heat. Immediately brown the schnitzels on both sides. Turn down to medium heat and place them finished ½-2 minutes on each side. Take the meat of

Skinkeschnitzler from Umbria

Clean and rinse all the vegetables and cut them into suitable mundane pieces. Chop the garlic roughly. Stir oil and vinegar together and add thyme. Turn the vegetables into it. Place them in an ovenproof dish and "bag" them in the oven at 200 degrees for appro

Salad with vegetable pasta

Cook the pasta according to the instructions on the packaging. Cut the broccoli into small bouquets and boil them approx. 5 minutes in low salt water. Clean the spring bulbs and cut them into long slices. Cut the tomatoes into large cubes. Cut or tear dried