Recipes with Garlic

Ketchup

Rinse and dry the tomatoes well and cut them into smaller pieces. Got them in a saucepan with the other ingredients and let them boil gently, covered, for 40 min. Stir occasionally so they do not burn. Remove the Bay leaves and thyme stems, and fits the mixtur

Red wine marinated pork loin

Start by scratch pig fat in ca. kammens 1x1cm. large cubes (rids down in the flesh). Place the pig the comb in a dish and pour the marinade over. Let pork stand and pull the comb in the marinade for at least 12 hours, preferably longer. Turn it on and of

Sharon salad

Cut Brussels sprouts and sharon fruit in fine pieces, com pea and corn by. Mix dressing and server for the salad.

Gazpacho II

Dip the tomatoes in boiling water and peel them. Arrow onions and garlic. Crack peberfrugten, remote kærnerne and rinse it. Peel the cucumber, the crack and scrape kærnerne out. Cut these vegetables into very small pieces and getting them gradually in a bow

Cold tomato soup gazpacho

Chicken and peel the tomatoes. Cut the tomatoes into smaller pieces. Cut the cucumbers into quarters and remove the seeds. Cut the cucumber into smaller pieces. 'S peberfrugten and cut into smaller pieces. Chop onion and garlic coarsely. Got all these vegetabl

Stuffed venison with filled gaufrette horn as well as volcanic potato and eggplant Tower

Description is missing, so if there is anyone who wants to try do in much like send a procedure on me.

Stuffed venison with garnish

Mallet cut filled with blanched parsley and garlic, the Club tied with string, and interval FRY in oven at 170 degrees. 2 pears peeled and halved be marinated in red wine-and porchere finished. Boil down with Oyster Mushrooms and Madeira cream filled into a kr

Marinated snitsler

Onion and garlic chopped fine (possibly blender is ok). The bulbs in a dish in which you add cooking oil and soy sauce (+ evt. little English sauce), as well as brown sugar and lemon juice. Mixing and must be grødagtig. Snitslerne cut in strips approx 2 x 2 cm