Recipes with Garlic

Calzoncini con spinaci (portions calzone with spinach filling)

Dough: Stir water and yeast together. Add oil, salt and flour and knead the dough well to make it cool. Let the raised joint cover about 1 hour. Fill: Stir the spinach and squeeze off the wrap. Cut onion and garlic into cubes and season them in a pan in the

Pizza marinara

sauce: Chop a chopped garlic clove with oil. Add the chopped tomatoes when the loaf has taken color. Let the sauce simmer a quarter of time. Add the 4 basil leaves and season with salt and pepper. Filling: Divide the pizza dough into four and roll out in

Pizza Genovese

Make a serving of pizza dough. Rinse and peel the tomatoes, tomatoes from the can just drop off. Remove the stalk and split the tomatoes in quarters. Pil onion and garlic and chop them nicely. Heat the oil in a saucepan and season the onions. Add tomatoes, sal

Pizza with tomato, mozzarella and basil

Dough: Dissolve the yeast in the lukewarm water and add salt, oil and flour. Bring the dough well and set it up for a slight spot for approx. 20 min. Roll out the dough on a messy table. Form it for 4 or 6 mini pizzas. Lay the pizzas on a baking sheet lined w

Pizza with mushrooms and sun-dried tomatoes

Dough: Dissolve the yeast in the lukewarm water and add salt, oil and flour. Bring the dough well and set it up for a slight spot for approx. 20 min. Roll out the dough on a messy table. Form it to a round pizza and place it on a baking sheet coated with baki

Pizza with spinach

Dough: Dissolve the yeast in the lukewarm water and add salt, oil and flour. Bring the dough well and set it up for a slight spot for approx. 20 min. Roll out the dough on a messy table. Form it to a round pizza and place it on a baking sheet coated with baki

Pizza with onions and anchovies

Stir flour and salt together. The yeast dissolves in hand-warmed water added to the oil and the flour is gradually stirred. Bind the dough together with the battered eggs and knead it smoothly and smoothly. Leave it raised to double size (about 1 hour) a warm

Pizza with minced beef

Stir yeast into water. Add oil, salt and flour and knead the dough together into a smooth dough. Apply it for 30 min. Make up while filling: Heat the oil and season the meat. Pour and chop onions with garlic and let it sweat. Add chopped bell pepper, tomat