Recipes with Garlic

Meatballs with Rosemary

Cut the school or kindergarten of the bread soak it in milk oq. Stir the meat into sausage meat with bread, milk, æq, oq spices. Let rest ½ hour cold forcemeat. Form into meatballs forcemeat oq steq them in a frying pan with butter oq oil-about 10 mins. Se

Kyllinqevinqer with salsa

Læq kyllinqervinqerne in a plastic bag with barbecue sauce oq let them marinate in the refrigerator min. in time. Mostly dry marinade of vinqerne, wide them out on a baqeplade oq steq them in the oven at 220 qrader ca. 20 min. Cut red pepper into cubes oq mi

Scallops à ' la. Lacy Castle

Scallops are distributed in 4 St. alu foil. Sprinkle a little parsley, crushed garlic, a knob of butter and salt and pepper over each portion. Close the "packages" and set them in the oven at 200 g for 15 min. Serve with warm baguettes. Tips: The wor

Mussel-bruchetta with pharma ham

Red Onion chopped cabbage, cut into thin strips, garlic chopped. All parts steamed in butter until tender. Pour in sight so that excess fluid is filtered off. The breads cut into broad, oblique washers. Lubricated with parsley butter and steamed kålblandin

Turkey Breast with chorizofyld, bacon and tomato sauce.

Turkey: cut chorizo'en into small cubes and Sun-dried tomatoes into thin strips. Mix the chorizo, mozzarella, 2/3 of the sun-dried tomatoes, Basil and pepper. Cut a pocket in the Turkey and put stuffing into. pak kalunen into the bacon and fry it by 180 Gr. fo

Pasta with truffle oil

Put the water on to pasta. Chop roughly and fry it in oil rødløget on a large pan, add the meat and garlic, as well as salt, pepper and Basil when it is browned, add the pine seeds. Cook the pasta according to instructions on the package, and when there

Garlic marinated leg of lamb

Paralyzed soigneres of sinew and excess fat, and cut, tied up. Garlic chopped finely and mix with oil, lemon, thyme, salt, paprika. The coils of lamb placed in the bag with the oil. Resting on ice for 24 hours (turned over regularly). Brown in oven for a

Fried garlic marinated lamb with cream stewed potatoes and tomato salad

Lamb keel laid bare in an ovenproof dish. olive oil mixed with pressed garlic, salt, pepper, and chopped basil leaves. Pour the marinade over lamb Club. Roast lamb the mallet in the oven approximately 1 ½ hour at 170 degrees c. alm. oven. The middle of meat mu