Recipes with Garlic

Virgo in safranovs

Preparation: The maiden lobster is raw. Rice on wok or pan in oil with salt, pepper, saffron and crushed garlic for approx. 3 minutes The lobsters are taken of wok or pan with a cavity so that the wax remains in the wok / pan. Add the pan cream, white

Marinated olives

The olives are rinsed and ejected (Instead of tasting the olives, you can cut a few slices in the olives all the way to the stone.) The lemon is divided into eight pieces, the rest is peeled and divided into two pieces and the tomatoes are divided into four pi

Salmon Fars

Use a food processor. Chop onion and garlic fine processor. Blend the salmon to a lind dad in the processor. Add all ingredients to the farmer and stir the farmer homogeneously. Taste with pepper. Stir in butter on a forehead or used as a squid in squid.

Long-tailed tomatoes 03

Half the tomatoes and put them on a baking sheet with baking paper, with the cutting side upwards. Spice the tomatoes with oil, salt, pepper, sugar and thyme. Bake the tomatoes at 100-125 degrees until they have fallen to half height and the sides have begun t

Carrot soup IIII

Peel the golden roots, cut them into slices and peppers in the tern. Pil onion and garlic, peel the ginger and chop them roughly. Bring the vegetables in a pan together with broth and balsamic and boil them tenderly. Add chilli, honey, lemon juice and coconu

Real risotto with mushroom

First make all the ingredients and prepare. The onions are chopped fine and the garlic even finer. The mushrooms are cut in quarters. Hønseboullionen is made ready. The Parmasan tears. White wine and rice are measured, so it is also clear. Then you c

Burgers with Superbøffer

The steaks: Chop the loaf very fine and squeeze the garlic. Then mix all the steak ingredients in a bowl and mix well together. The steaks are roasted and turned on the forehead until brown and seasoned with salt and pepper. Burgerbollerne: Heat in the oven

Spicy chicken in dish

The chicken fillets, onions and bacon are individually spun and poured into an ovenproof dish. Peppercorns are cut into coarse tern, cherry tomatoes and mushrooms are halved and served in the dish. Chili and garlic are cut well and come over. (The order of ing