Recipes with Garlic

Pasta Amatriciana

Chop onions, garlic, chili and bacon and then chop them in the oil on the forehead (in the same order). When the ingredients are golden brown add the red wine and cook / cook further for 1-2 minutes. Add the tomato sauce, add a little sugar and add salt and

Chopsticks with ginger, chili, feta

Fine Chicken Chili, Ginger, and Parsley. Mix it with the meat, squeeze garlic in. Crumbs Feta into the meat. Depending on your taste, you decide how much chilli, garlic, parsley, feta and ginger you want. The meat must hang together when making 4 big steaks

Delicious dinner

Put potatoes in the bowls and put them in a freezer with peppers, a little cayenne, salt, pepper and oil, shake well and put them on a grate or pan with baking paper, stir at 210 degrees in the middle of the oven for about 20-30 Mine until they are soft in the

Tortellini with beef

Boil tortellini in water with a little salt. Brown the meat in a pan with onions and white onions. Add broth or water and tomato paste. Season with paprika, thyme, basil, salt and pepper. Bring the tortellini into an ovenproof dish, pour the meat sauce ove

Turkey au wine

Cut turkey meat in big tern and turkey bacon into strips. Stir the bacon strips in a saucepan and add finely sliced ​​onions. Put the chunky chicken in the pan when the onions are slightly browned. Brown the meat and season with salt and pepper. Add mushro

Gazpacho

All vegetables blend well and the wine is poured in. The soup is seasoned with salt & amp; Pepper / peppers and put in the refrigerator for at least 3 hours. The Gazpacho is finally stirred with olive oil and served cold, possibly with garlic cloves. tips:

Cream potatoes VI

Peel the potatoes and cut them into 0.5-1 cm thick slices. Chop the mustard onion and cut the chop. Mix with your hands in a refractory dish of potatoes, onion, garlic, nutmeg, thyme, salt and pepper. Pour the cream over so the top layer of carrots is free. Th

Cream potatoes V

Peel the potatoes and cut them into 0.5-1 cm thick slices. Chop the mustard onion and cut the chop. Mix with your hands in a refractory dish potatoes onion garlic thyme salt and pepper. Pour the cream over so the top layer of carrots is free. The dish is place