Recipes with Garlic

Dressings for shrimp or virgin tail a la

First Mayonnaise, crushed garlic and lemon are stirred together. 2 Mayonnaise, tomato sauce, salt, pepper, lemon stir together 3 Cremfraice, red curry paste, ginger pure.koianderpure, lemon juice, samal oelekpure mix together 4 Sweet chilli sauce and so

Chicken in Karry 07

Cut the chicken fillets into mundane pieces. Arrow peeled off whitewashed. Cut the groove roughly. Clean the mushrooms in large slices. Peel and chop the carrots into slices. Cut the celeriac into the tern and cut the peel off. Peel one of the apples and cut i

Bondepie

Flour, butter and salt are crumbled to look like sawdust. Quickly mix with a little cold water for a uniform dough. The dough must not be kneaded. The dough is rolled out thinly and stuck to the bottom that fits the muffin molds. FYLD: The potatoes are s

Celery fritters with skordalia

Celery peeled and cut into thin spells. Turn in a little oil, put on a frying pan with baking paper, sprinkle with black birch and season with salt and pepper. Bake at 180 degrees (ordinary oven) for about 20 minutes. The potatoes are peeled, halved and boi

Bundless squash tart

Squash is ripped and sprinkled with salt. Draws 1 hour, rinses well and seams free of moisture. Mix with the other ingredients, but some of the cheese is stored. The mass is poured into a flat greased form. The rest of the cheese is sprinkled over. Bake a

Long-term stew And on gas grill

The day before: The spirit is cleaned well inside and out, make sure to remove blood residues etc. Cut off the gump unless you like it. Remove the bag of indigo and save the contents to make sauce. Marinade: 6-8 dl. Water (Milk) mix with 50 grams of salt, 2-

Trout fillet with spice crumb and potato pie

Potatoes: Turn on the oven at 225 degrees. Clean the potatoes and halve them. Cut the tomatoes. Put potatoes and tomatoes between each other in a greased ovenproof dish. Blend 3 tbsp. Oil, lemon juice, garlic, almonds, 1/2 bunch of parsley, salt and pepper for

Grass soup with cream creams

Peel pumpkin and free it from kernels and "indoors". Cut pumpkin, onion and garlic into coarse terns, and wrap it in a saucepan with grease. Add broth, made of 0.75 liters of boiling water and about 2 broths. Let it all cook for 15 minutes. Blend your mi