Recipes with Baking soda
Stir electricity. Whip the soft butter with the sugar and add the eggs one at a time. Mix flour, vanilla and baking powder and stir in. Fill the dough in a well-rounded 4-lined form (about 2 liters) or in a spring shape (24-26 cm in diameter).
Half the appl
Whip butter and sugar well together.
Add the eggs 1 at a time and stir well.
Mel + rest is moved easily and quickly in.
Apples peeled and cut into slices. Put on the cake and sprinkle with cinnamon sugar.
The cake fits a spring shape - double serving for s
Whip the sugar together with the liquid margarine.
Mash the bananas in another bowl. Use a fork to moss the bananas. When the bananas are mashed, they pour into the dough.
The four eggs are whipped in the dough.
Make flour, baking soda, vanilla sugar and sa
Margrine golden (not brown)
Sugar and vanilla are whipped together with eggs and then flour cocoa baking soda finally coconut flour
Baked in 40 min 150g hot air
The butter / margarine is melted with the milk.
Cocoa, sugar, vanilla, flour, salt and baking soda are sifted together and then mixed with fat + milk.
Egg + creme fraiche is added and everything is mixed well together.
Finally, chopped almonds and coa
Butter and sugar are stirred foaming and mix the mashed bananas, the eggs and then the flour with the two kinds of raising and vanilla sugar. Finally, stir the coffee in. Use a spoon when mixing the flour. Put the dough in a well-soured raspberry . 1½l
Bake
1: Chop the chocolate roughly
2: Whip butter and sugar together.
3: Add the egg.
4: flour, vanilla sugar and baking soda are mixed.
5: flour mix add dough.
6: The chocolate is mixed in the dough.
7: The biscuits are placed on a baking sheet with 1 tables
Mix the dry ingredients and add eggs, butter and water.
The dough is whipped together with hand mixes and poured into a medium-sized baking paper-baked pan.
The cake is baked at 170 degrees for about 30 minutes.
Turn off and leave the cake in the oven one
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